Steps:
- Preheat oven to 400 degrees F. Mix cream cheese, 1 cup Swiss cheese, dressing & corned beef.
- Spread in 9-inch pie plate or quiche dish. Top with sauerkraut and remaining 1/2 cup Swiss cheese.
- Bake about 15 minutes or until bubbly around edge. Serve hot with crackers or pretzels.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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