Mac and cheese: Is there anything this versatile dish can't do? Add onions, peppers and creamy dressing-and suddenly, it's a salad.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 8 servings, 1/2 cup each
Number Of Ingredients 6
Steps:
- Prepare Dinner in large saucepan as directed on package.
- Stir in remaining ingredients.
Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 2 g, TransFat 2 g, Cholesterol 20 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
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