CHEESY PIZZA SOUP

Cheesy Pizza Soup image

This is my favorite cool weather soup recipe. This is a Red Gold tomato recipe that gets better each time you warm it up. This is a perfect meal with breadsticks or garlic bread.

Provided by BethR

Time 35m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

1 1/4 cups fresh mushrooms, diced
1 onion, finely chopped
1/2 lb Italian sausage
2 cups water
1 (15 ounce) can pizza sauce
1 cup pepperoni, sliced and chopped
1 (14 1/2 ounce) can red gold petite Mexican-style tomatoes
1/4 teaspoon italian seasoning
1/4 cup parmesan cheese, grated
mozzarella cheese, grated for topping

Steps:

In a large saucepan, sauté mushrooms, onion and Italian sausage for 2 to 3 minutes or until sausage is browned.
Add water, pizza sauce, pepperoni, RED GOLD® Petite Diced Tomatoes Mexican Fiesta and Italian seasoning.
Bring to a boil.
Reduce heat, cover and simmer for 20 minutes, stirring occasionally.
Before serving, stir in Parmesan cheese and garnish with mozzarella cheese.

Nutrition Facts : Calories 293.7, Fat 21.7, SaturatedFat 7.7, Cholesterol 49.9, Sodium 1160.4, Carbohydrate 9.4, Fiber 1.4, Sugar 2, Protein 15

*** Explore more Cheesy Pizza Soup Recipes »

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