CHEESY PEPPERONI PIZZA STICKS

Steps:

• 1. Preheat oven to 450°F.
• 2. Roll pizza dough on a lightly greased baking sheet to form a large rectangle. Using a pizza cutter, slice the dough (width-wise) down the center. Then cut both halves into 5 rows each, so you have 10 equal size dough rectangles.
• 3. Arrange 4 pepperoni slices on each rectangle, then place a cheese stick on top of the pepperoni slices. Roll the dough around the cheese stick, and pinch the edges to seal the pepperoni and cheese inside.
• 4. In a saucepan, melt the butter. Stir the garlic powder and parsley into the butter. Brush the dough with the garlic butter.
• 5. Bake 10 to 12 minutes or until the dough is a light golden brown. Serve as is, or you can serve them with marinara sauce for dipping.