CHEESY MUSHROOM APPETIZERS
My husband loves mushrooms. Sometimes I think he makes up work functions just so I make a batch of these savory appetizers...and he can snack on them at his desk.-Kathi Bloomer, Noblesville, Indiana
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 appetizers.
Number Of Ingredients 8
Steps:
- Unroll crescent dough into two long rectangles; seal seams and perforations. In a large bowl, combine the cream cheese, mushrooms, garlic powder and Cajun seasoning. Spread over dough to within 1 in. of edges. , Roll up each rectangle, jelly-roll style, starting with a long side; seal edges. Place seam side down on a greased baking sheet. , Beat egg and water; brush over dough. Sprinkle with cheese. Bake at 375° for 20-25 minutes or until golden brown. Cut into slices.
Nutrition Facts : Calories 369 calories, Fat 27g fat (13g saturated fat), Cholesterol 94mg cholesterol, Sodium 690mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 0 fiber), Protein 9g protein.
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