CHEESY BAKED EGGS IN TOMATOES FOR TWO
Share stuffed tomato goodness with our Cheesy Baked Eggs in Tomatoes for Two! Add bacon to your cheesy baked eggs in tomatoes plate for a tasty addition.
Provided by My Food and Family
Categories Dairy
Time 34m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Heat oven to 425°F.
- Cut thin slice off top of each tomato; scoop out seeds. Discard tops and seeds.
- Place tomatoes in small baking dish sprayed with cooking spray. Add cheddar to tomato cups; slip 1 cracked egg into each cup.
- Bake 22 to 24 min. or until egg whites are set and yolks are cooked to desired doneness, sprinkling with Parmesan after 10 min.
- Sprinkle with basil.
Nutrition Facts : Calories 160, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 205 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 12 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
