CHEESE-STUFFED MEATLOAF

Cheese-Stuffed Meatloaf image

Number Of Ingredients 9

1 1/2 pounds ground beef
1 (15-ounce) can spaghetti sauce, divided
2 eggs
1 cup bread crumbs
1/4 cup onion, chopped
1 1/2 tablespoons dried parsley
1 teaspoon salt
1/4 teaspoon pepper
1 1/2 cups shredded mozzarella cheese

Steps:

Combine ground beef, one cup spaghetti sauce and remaining ingredients except cheese. Mix well. Divide meat mixture into thirds; spread one-third in bottom of an ungreased 9"x5" loaf pan. Cover with half the cheese. Repeat layers, ending with meat. Bake at 350 degrees for 30 minutes. Spread meatloaf with reserved sauce; bake for an additional 30 minutes. Tip; Baking potatoes for the whole family? Stand 'em up in a muffin pan...easy in, easy out of the oven.

Nutrition Facts : Nutritional Facts Serves

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