Make and share this Cheese Ravioli With Veggies recipe from Food.com.
Provided by Mika G.
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan or Dutch oven, bring water to boil. Add the vegetables; cook for 5 minutes.
- Add the ravioli. Cook 5 minutes longer or until vegetables and ravioli are tender; drain.
- Gently stir in butter. Sprinkle with Italian seasoning and Parmesan cheese.
Nutrition Facts : Calories 128.7, Fat 13.3, SaturatedFat 8.4, Cholesterol 36, Sodium 205.7, Carbohydrate 0.3, Sugar 0.1, Protein 2.5
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