CHEDDAR CHICKEN SPAGHETTI

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Make and share this Cheddar Chicken Spaghetti recipe from Food.com.

Provided by Karen..

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

8 ounces spaghetti, broken in half
2 cups cooked chicken, cubed
2 cups sharp cheddar cheese, shredded (divided use)
1 (10 1/2 ounce) can condensed cream of chicken soup, undiluted
1 cup milk
1 teaspoon parsley flakes
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Cook spaghetti according to package directions.
  • Meanwhile, in a bowl, combine the chicken, 1 cup cheese, soup, milk, parsley, salt and pepper.
  • Drain spaghetti, add to the chicken mixture and toss to coat.
  • Transfer to a greased 13 x 9 x 2 baking dish and sprinkle with the remaining cheese.
  • Bake, uncovered at 350 for 20-25 minutes or until heated through.

Nutrition Facts : Calories 661.9, Fat 30.8, SaturatedFat 15.9, Cholesterol 126.3, Sodium 1069.3, Carbohydrate 51.6, Fiber 1.9, Sugar 1.7, Protein 42.8

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