This creamy Chayote coleslaw takes a walk on the hot side with a teaspoon of chopped Scotch bonnet chiles.
Provided by My Food and Family
Categories Home
Time 3h20m
Yield 10 servings, 1/2 cup each
Number Of Ingredients 7
Steps:
- Mix first 4 ingredients in large bowl until blended.
- Add remaining ingredients; mix well.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 100, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g
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