CAULIFLOWER PARMIGIANA BAKE
This is an absolutely amazing cauliflower side dish! It can really pass for a main dish, it's very filling. No need to pre cook the cauliflower.
Provided by Kittencalrecipezazz
Categories Cheese
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Set oven to 375 degrees.
- Butter an 11 x 7-inch baking dish.
- Sprinkle about 2-3 tablespoons seasoned bread crumbs on the bottom of the dish.
- Place half of the cauliflower florets on top of the bread crumbs.
- Pour 1-1/2 cups marinara sauce over the florets.
- Sprinkle half of the mozza cheese and remaining bread crumbs over sauce.
- Repeat the layering (ending with the mozza cheese).
- Cover with foil.
- Bake for about 40 minutes.
- Remove foil, and sprinkle with Parmesan cheese.
- Return to oven uncovered and bake another 10-15 minutes or until the florets are soft and the Parmesan cheese is golden brown.
- Let stand for 15 minutes before serving.
Nutrition Facts : Calories 325.3, Fat 17.2, SaturatedFat 9.3, Cholesterol 51.9, Sodium 831.7, Carbohydrate 23.8, Fiber 4.9, Sugar 9.5, Protein 20.2
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