Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
Author: swedishmilk
Asparagus is a yummy vegetable you can use for a side dish or appetizer.
Author: Diane
This classic French soup is made with just six ingredients: butter, asparagus, onion, chicken stock, cream, and lemon juice.
This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. Rosemary and thyme give it a sophisticated flavor. Try adding a little chopped red pepper, too...yum!
Author: THREDDIES
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Kim
A quick and robust way to enjoy asparagus. Roasting highlights the natural sweetness of the asparagus while the balsamic vinegar offers a tangy compliment to this great side dish.
Author: Gemini26
This easy side dish has loads of Parmesan flavor, yet it tastes light enough to not overpower the asparagus. The sauce comes together in minutes while the asparagus roasts in the oven. Quick enough for...
Author: France C
This is a different twist on asparagus, sure to please and have them coming back for more!
Author: Kathi Richards Smith
Asparagus is so good in the spring, and sometimes, you can find the really thick spears, like I did. This lovely side dish is ready in just a few minutes to enhance a weeknight dinner, or maybe something...
Author: Bibi
One of my favorite quick recipes for green asparagus, stir-fried with garlic and olive oil. A squeeze of fresh lemon juice brightens the asparagus up at the end.
Author: Toi
Asparagus is a great vegetable when it's fresh and cooked right. My family and friends always love this.
Author: Spike.STL
This yummy quick and easy baked asparagus recipe is great to make when you are on a time crunch.
Author: Case31
Author: Susie Fishbein
My fiance loves this recipe. We often eat it with BBQ during the summer.
Author: Emily
an easy Asparagus Soup recipe. This pretty, easy-to-make first-course soup is flavorful and creamy, yet is extremely low fat-it has only one tablespoon of butter and no cream at all (except for an optional...
The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.
Author: Anonymous
Roasting veggies always needs revamping every now and then, and I like to experiment by pairing them with different dressings or cheeses. I happened to love goat cheese and had extra on hand. I paired...
Author: Raquel Teixeira
A quick way to dazzle up your asparagus for grilling. It offers great flavoring with inexpensive items usually found in the home.
Author: Marianne
Asparagus Salad with Sweet Balsamic Vinegar - Boiling the vinegar concentrates and sweetens it, so the dressing doesn't require as much oil to balance the acid. Can be prepared in 45 minutes or less.
Makes even tough asparagus, tender and tasty! Try using vinaigrette dressing in place of the butter too.
Author: KIMIRAEJ
A bright and flavorful vegetable dish that even vegetable haters will enjoy. It goes great with roasted meats. For milder flavors, substitute mozzarella cheese and use less vinegar.
Author: Patrick
An easy Asparagus Risotto recipe
Author: Jamie Elizabeth Flick
Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese.
Author: JenElaine
Tender asparagus is marinated in a balsamic vinaigrette and sprinkled with tangy lemon zest and fresh parsley. This is a quick and easy side dish.
Author: KNITMAMA
My husband taught me this elegant yet easy side dish! Always a hit at the holidays, and dresses up every day chicken.
Author: Trish
My mom made this when I was a kid. My wife makes it for me often. It's easy and delicious. I am not a big fan of asparagus prepared any other way. I like to pour over one slice of toast, add another on...
Author: Bud Stonerook
This asparagus pairs especially well with Asian types of grilled foods, such as kebabs or satays.
Author: Sue Lau
Super easy recipe for delectable fresh asparagus that is crunchy and very tasty. Everyone loves it! Do not overcook! Asparagus should be crunchy.
Author: BUZZBOMB
I was looking for a different way to serve one of my favorite vegetables and this is it! Provolone cheese provides a mild flavor, but if you'd like a stronger flavor, use smoked Cheddar cheese.
Author: clarkie24
Can be used as either a side dish or a warm appetizer. Indulge yourself with the finest balsamic vinegar you can find, and enjoy!
Author: Kimber
So quick and easy, this cheesy asparagus dish goes great with pork or poultry. Even those in my family that turn up their noses to asparagus, love this dish!
Author: Roberta Spaller Zerkovich
Asparagus doesn't need any help in my opinion, but a little prosciutto and lemon juice are wonderful little touches.
Author: JSHutchings
Author: Bon Appétit Test Kitchen
Editor's note: The recipe and introductory text below are adapted from Elizabeth Karmel's Web site, girlsatthegrill.com . Grilling asparagus miraculously transforms it from the kind of vegetable you hated...
Author: Elizabeth Karmel
Gently baking salmon in a low-temperature oven ensures a moist and succulent fillet and only takes about 15 minutes. The asparagus cooks on the same baking sheet, making clean-up a breeze.
Author: Rhoda Boone
Author: Melissa Hamilton
Author: Leah Koenig
Author: Michael Lomonaco
Author: Hubert Keller
To quickly revive dry, cold rotisserie chicken, place slices of it in a steamer basket along with spring vegetables for a seasonal warm salad-it's a whole new take on a one-pot dinner.
Author: Anna Stockwell