This one is for all of us "chocoholics." I know just about everyone has this recipe, or some variant of it, but everyone loves it. So, here's mine. For variety, you may use any other flavor pudding that...
Author: Tere Gill
Another beautiful, delicious and special cake, from my ole treasure box of collected recipes. I made and served this 15 years ago for my friend Bill's, Dec.24th Birthday Party. With red candles aflame....
Author: Nancy J. Patrykus
Paula Deen (aka The Queen) created this Chessmen Banana Pudding Dessert, a delightful twist on traditional banana pudding. I remember the first time I tasted it~I got the recipe that very night! Using...
Author: Jamie Tarence
I had stale Italian bread and a can of tart red cherries. Inspiration struck and this is the result.
Author: Pamela Rappaport
This decadent dessert is a sure crowd pleaser. It is even better the next day I sometimes use light cream instead of milk in the pudding mixture. Makes it even smoother and richer. No left overs with this...
Author: Patricia Yates
Oh my!! I didn't have Nilla wafers so I used cinnamon graham crackers and it went over very well. You will need to break the crackers to make them fit around the edges. "My photo." Enjoy!!
Author: Jill Cooks
Yummy flan filled w/ coco-nutty goodness
Author: Nickole Smith-Palacios
Cool and refreshing dessert to have any time. I enjoy fixing this during the summer months. Also can substitute the pistachio for chocolate pudding if desired. I have tried both ways and both are refreshing...
Author: Betty Graves
This is one of those old-fashioned banana pudding recipes that our elder relatives would have made for Sunday dinner. It's a bit different and a tad more time-consuming than modern day banana pudding,...
Author: lisa moore
This is a recipe my son gave me and it is super-good! Forget those little plastic cups you buy at the store. This is the real deal AND it's heart-healthy! 10-03-15
Author: Ellen Bales
C/o IvoryHut.com. From the site: "...use sweet rice or sticky rice (sometimes called glutinous rice) for this recipe. Coconut cream is found in most Asian stores (Bob's Red Mill, too!) If you can't find...
Author: C G
I mix and match different cakes with frostings and centers from time to time. This combo is one of my favorites I put together These are decadent. Chocolate pudding filled chocolate cupcakes with chocolate...
Author: Nor Mac
Don't ask me who dubbed this Possum Pie or why. But putting chocolate pudding, cream cheese, pecans, and whipped cream together in a pie shell... who cares what you call it besides to die for? This recipe...
Author: Sasha Kamen
I like Bread pudding and custard so I mixed them together its easy and very good hope you like it.
Author: Marie Crivello
A not-so-traditional take on the "poke" cake. This cake is bursting with flavor and is very moist. The frosting is just as flavorful and yet not as "sugary" tasting as most frosting. The family even picks...
Author: Raquel Beltz
When my mom would make her custard, I couldn't wait to just take some spoonfulls when it was still warm. She would always use lemon peel in her custard, when she would take the lemon peel, she would always...
Author: Annamaria Settanni McDonald
Oh my, this is good! Imagine the best of bread pudding combined with the best of Bananas Foster!
Author: Naylet LaRochelle
Whenever I see a recipe from an Amish Cookbook, I will try it. This bread pudding recipe looks amazing to me.
Author: Kimi Gaines
This is an Ecuadorian recipe and it is called Queso de Coco which translates as Coconut Cheese but since I moved to USA, I just call it Coconut Flan. I came up with my own version of this Coconut Flan...
Author: Cris Davenport
I love Angel Food Cake, and this one is delicious.. I have many cake recipes, but this one is one of my all time favorites. Many, many times this cake has been tested and approved. To make a lighter version,...
Author: Cassie *
I love bread pudding. I made this recipe when I had some almost too ripe bananas. It is really good hot out of the oven with a scoop of butter pecan ice cream. It reminds me of the Mexican Capirutada my...
Author: Karina Alcala
I made this the other day. And it brought me back to my childhood. I heard you can store it up to 3 days. But it didn't last that long in my house.
Author: Fred Wilson
This easy recipe makes 2 cups or 4 servings. Try it drizzled with caramel syrup for a caramel flan feeling
Author: Stormy Stewart
When I was a child and not feeling well, my mom and grandma always brought out the "big guns" in their edible medicinal arsenal... homemade chicken noodle soup and rice pudding or bread pudding. I might...
Author: Family Favorites
Chocolate mousse is a dessert we love to indulge in and this one sure is heavenly. Its smooth and creamy texture is perfection. The recipe is rich chocolaty goodness that just melts in your mouth. Serve...
Author: Fran Miller
When I first saw this simple recipe I knew it was one I wanted to try. You see, Butterfinger is one of my favorite candy bars... and the more chocolate the better! Toss in some angel food cake and you've...
Author: Verlene Feijo( pronounce-Fay-Joe)
Did you know the recipe for trifle first came to America via British settlers who lived in the coastal regions of the Southern part of the United States? The dessert took hold there and is still a popular...
Author: Amy H.
If you like pumpkin pie ,but do not want to make or eat the crust- this is the recipe for you. It is an easy soufflé to make and will be something different at your dinner table...my family loves this...
Author: Pat Duran
This pudding is very basic and you can add raisins and cinnamon to it as an optional choice. That is how I like it!
Author: Barbie Cunningham
My Grandma made this for me when I was a little girl..And so did my mother..I make it for my kids and Grandkids too.
Author: catherine smith
Serve this while still hot, or refigerate for several hours and enjoy cold. Both are yummy!
Author: Paige Butler
I had tried to figure out a way to make Whipped Evaporated Milk myself; but it never worked. NOW I have the answer! What an AHA! moment! This could solve some problems when whipping cream is just not a...
Author: Amy Alusa
One delicious cake my mother always made when I was growing up. It's perfect to serve for St Patrick's Day! Decorate it as you wish. I think it makes such a pretty presentation. Enjoy!
Author: Cassie *
Mom always made the icebox cake for us when we were kids.She made it with cooking pudding. You can add bananas or pineapple and you can top it off with whipped cream. I always like it this way the way...
Author: Timothy McPherson
This is definitely not your grandmother's basic bread pudding. Fresh peaches add sweetness and make the bread pudding moist. I loved the slight crunch from the pecans. Caramel drizzled on top adds to the...
Author: Greg Buerger
This is quick way to make a snack cake covered with chocolate coconut frosting.
Author: Pat Duran
THE most decadent dessert ever, a little goes a long way...kudos to my Aunt V for teaching me this.!
Author: Monika Rosales
Does anyone still make the old time favorite creamy rice pudding? I remember my mom making it. Now I add dried cranberries instead of raisins, but you can put any berry or fruit in it of course. This recipe...
Author: Carol Junkins
I am collecting some recipes for homemade mixes. I got some good ones for cakes, but it seems there are so many others that I really like, and want to include in a cookbook for my family. See if you don't...
Author: Amy Alusa
I love Fall because it's when I can get back into the kitchen & start baking! After browsing all the pumpkin recipes I decided I would try a bundt cake type. Instead of using butterscotch pudding mix I...
Author: Lynn Garrett
This warm chocolate cake has a layer of creamy chocolate coffee pudding through out the whole cake. It's just so wonderful!
Author: Nancy Allen
My husband loves bread pudding of any kind, but this one is his favorite.
Author: Debbie Thurmond
This is another of my mom's recipes. We call it a pie because each serving is firm, like a pie filling, rather than having a pudding consistency. The rice portion sinks to the bottom of the casserole,...
Author: Linda Seide
I was staying with friends during Christmas several years ago. They also had some friends from Denmark who came to stay for the holidays. They brought a special rice and made this dessert. I fell in love...
Author: Jolayne Cooper
This is so creamy and I got it out of the Betty Crocker cookbook. My family loves it and you can use all different flavors of pudding.
Author: Leila Rockwell
Wow... this is one of those desserts that's easy to make but looks and tastes like you spent all day preparing it. The crust is buttery, flaky and perfect with all the chocolate. The dual chocolate layers...
Author: Janet Scott
This desserts name should be "Heavenly Dream," a great people pleaser at potlucks, be prepared to have copies of the recipe, you'll get lots of requests for this one!
Author: Sue West