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Twice Baked Cheddar Souffles

These little souffles are a wonder. Bake them in advance, turn them out, then reheat them in a hot oven and they will rise perfectly, golden, fragrant and light.

Author: MarieRynr

Mustard Tarragon Marinated Haddock

A tasty and easy baked haddock recipe. You could sub flounder for the haddock. Prep time includes marinating.

Author: Parsley

Orzo, Shrimp, and Pea Casserole

Make and share this Orzo, Shrimp, and Pea Casserole recipe from Food.com.

Author: ratherbeswimmin

Mushroom Wild Rice Casserole

This goes great with almost any meal. My family loves it. Hope you enjoy. I estimated the prep time.

Author: Nimz_

Hamburger Rice Hot Dish

I found this recipe one day when I was looking for something different to fix during a snow storm and I had only a few staples in my freezer and cupboard. This is from Mary Beth Roe's Family Favorites...

Author: Denise in da Kitchen

Chicken Macaroni Casserole

Tried it a long time ago - marked it "GOOD" in the church cook book! Came from a lovely Mennonite quilter and good cook in Southwest Ontario. Now I need the carb count so I can make it again for my diabetic...

Author: HeidiRenee

Fresh Fig, Ricotta, and Prosciutto Pie

Make and share this Fresh Fig, Ricotta, and Prosciutto Pie recipe from Food.com.

Author: ratherbeswimmin

Chicken Tetrazzini With Cheddar Cheese

Make and share this Chicken Tetrazzini With Cheddar Cheese recipe from Food.com.

Author: ratherbeswimmin

Mexicali Spoon Bread Casserole

In the mood for something Mexican and/or cornbread?! This is a delicious combination of both and a real family-pleaser!

Author: SilentCricket

Sugar and Cinnamon Spiced Pecans

I love this recipe. It is such a hit, especially around the holidays. This is one of those recipes that can be made and given for an edible gift. Hope you enjoy!

Author: BlueHyacinth

Crustless Pizza Quiche

Make and share this Crustless Pizza Quiche recipe from Food.com.

Author: ratherbeswimmin

Green Bean Gratin

Make and share this Green Bean Gratin recipe from Food.com.

Author: ratherbeswimmin

Seared Spiced Salmon Steaks With Black Bean Salsa

I just loooooove the combination of lime and fresh coriander. Mmmmmmmmmmmm. In this recipe from 'Delia Smith's Winter Collection', you've got it on top of the salmon as well as in the salsa. Of course...

Author: tigerduck

German Potato and Sausage Casserole

This is right up our alley, and I'll be making it tomorrow. Our daughter will not be happy, but alas, she can always eat something else! I will only drain the saurkraut, and not rinse it, as we love the...

Author: Chef PotPie

Chicken Las Vegas

Make and share this Chicken Las Vegas recipe from Food.com.

Author: ToriS

Chacha's Greasy Taco Recipe

I am posting this recipe, because so many friends and family have been bugging me over the many years to get it. Okay then finally at last here it is! For all those who have never been to my house for...

Author: Chabear01

Pillsbury Cajun Shrimp Lasagna

A local grocer seems to always have bags of tiny frozen shrimp on sale, but other than shrimp salad, I haven't known what else I could do with them. I'm hoping this recipe will be a keeper.

Author: Pinay0618

Triple bean Bake

Make and share this Triple-bean Bake recipe from Food.com.

Author: evelynathens

Lots of Onions

This is marvellous with roast beef, pork and barbecued meats. The long oven braising brings out the sweetness and intensity of the onion flavor. Canadian Living

Author: Olha7397

Corn Casserole

This recipe is from my friend Angela. It is one of my favorite corn recipes. I would double if taking to a pot luck as it goes quickly!

Author: Juenessa

Clam Fondue

From a community cookbook, submitted by Jo Carter. I haven't tried it yet but don't want to lose it.

Author: Oolala

Easy Spicy Chicken Casserole (The Spicy is Optional)

This is a real tasty, very simple, no brainer sort of chicken casserole that everyone I've made it for just LOVES. This recipe makes A LOT so it's perfect for when the whole family gets together, or if...

Author: catalinacrawler

Nacho Chicken Casserole

Make and share this Nacho Chicken Casserole recipe from Food.com.

Author: Kim M.

Potato Casserole Deluxe

Yet another version of the popular hash brown casserole. This is the one my Mom uses as do my sister & I now.

Author: Rhonda J

Sausage Noodle Casserole

When I was working full time as a dental assistant I used to layer this ahead of time and just pop it in the oven when I got home. Got this from a church cookbook a wedding gift when my husband and I were...

Author: lets.eat

Sharp Cheddar Potato Bake

This recipe is fabulous and so easy! I got it some time ago from a friend at a party and now at family gatherings I'm always asked to bring these potatoes. They're terrific with ham and beef dishes as...

Author: Christmas Carol

Unique Lasagna

I found this recipe in Conveniently Vegan by Debra Wasserman. I made it for Christmas Eve dinner. It's a wonderful vegan alternative that doesn't involve tofu. This dish involves using several different...

Author: kyepsen

Cornmeal Spoon Bread

Make and share this Cornmeal Spoon Bread recipe from Food.com.

Author: ratherbeswimmin

Layered Ground Beef Casserole

Make and share this Layered Ground Beef Casserole recipe from Food.com.

Author: mama smurf

Shrimp in Green Sauce

From Cooking Light. Serving size: 5 oz. shrimp mixture and 1 oz. bread. Per serving: 352 calories, 11.8 g fat, 37.6 g protein, 19.5 g carb, 2 g fiber, 259 mg cholesterol.

Author: ratherbeswimmin

Best Dip Ever

Make and share this Best Dip Ever recipe from Food.com.

Author: newfie wanna be

Brunch Lasagna

This is a great breakfast recipe you can prepare the night before and pop in the oven just before guests arrive for brunch. If you have leftover Alfredo sauce you can put it to good use instead of using...

Author: AmyZoe

Fish Burger

Make and share this Fish Burger recipe from Food.com.

Author: Pinay0618

Baked Ziti

No boiling the pasta---just mix everything together and bake! This recipe is from "Pop It, Stir It, Fix It, Serve It," by the author of "The Can Opener Gourmet," Laura Karr.

Author: mailbelle

Sweet Noodle Casserole

Make and share this Sweet Noodle Casserole recipe from Food.com.

Author: ratherbeswimmin

Sweet Green Bean Casserole

Make and share this Sweet Green Bean Casserole recipe from Food.com.

Author: SarithaAnn

Italian Herb Party Mix

Make and share this Italian-Herb Party Mix recipe from Food.com.

Author: ratherbeswimmin

Unstuffed Cabbage

Make and share this Unstuffed Cabbage recipe from Food.com.

Author: Denise in da Kitchen

Sunday Lasagna

Make and share this Sunday Lasagna recipe from Food.com.

Author: ratherbeswimmin

Ratatouille Lasagna

Make and share this Ratatouille Lasagna recipe from Food.com.

Author: ratherbeswimmin

Slow Cooked Tater Tot Casserole

Nothing beats tater tots when it comes to comfort food for children and adults alike; and this slow cooked dish is perfect for company, potlucks, or a meal at home. I like being able to substitute a can...

Author: Recipe Junkie

Imperial Macaroni Casserole

This is a recipe from my sister's office collected recipes from Cyndy Tiegs. This is from 1975! To kick it up a notch, you could substitute a can of Rotel tomatoes and green chilies.

Author: Darkhunter

Twice Baked Potato Casserole

Make and share this Twice Baked Potato Casserole recipe from Food.com.

Author: Savvy Hostess

Shrimp Imperial With Pasta and Broccoli

Make and share this Shrimp Imperial With Pasta and Broccoli recipe from Food.com.

Author: ratherbeswimmin

Ham and Cheese Casserole

Make and share this Ham and Cheese Casserole recipe from Food.com.

Author: lets.eat

Savannah Seafood Parmesan

Make and share this Savannah Seafood Parmesan recipe from Food.com.

Author: ratherbeswimmin