A simple cookie that is easy to prepare and everyone always requests the recipe. I always double the recipe.
Provided by jrbennett
Categories Dessert
Time 50m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs.
- Add sugar gradually beating until fluffy. Stir in remaninig ingredients.
- Place into an ungreased 2 qt casserole. I use a 9 x 9 pyrex pan.
- Bake in oven at 350 for 30 minutes.
- Remove from oven and stir well.
- Cool.
- Form into balls and roll in granulated sugar.
Nutrition Facts : Calories 71, Fat 3.1, SaturatedFat 0.9, Cholesterol 11.8, Sodium 9.3, Carbohydrate 10.7, Fiber 0.7, Sugar 9.7, Protein 1
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