Classic oatmeal cookies are given a bold new flavor thanks to the addition of dried cranberries and ground cardamom.
Provided by Arlene Cummings
Categories Dessert
Time 50m
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In large bowl, stir together cookie mix, nuts, cranberries and 1 teaspoon cardamom. Stir in butter, water, vanilla and egg until soft dough forms.
- Roll dough into tablespoonful-size balls; place about 2 inches apart onto ungreased cookie sheets.
- Bake 12 to 14 minutes or until set. Cool 2 to 3 minutes; remove from cookie sheets to cooling racks. Sprinkle with powdered sugar and cardamom.
Nutrition Facts : ServingSize 1 Serving
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