The easiest fall dessert, Caramel Apple Dump Cake is an apple cobbler recipe that comes together swiftly and easily for the best sweet treat!
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Preheat oven to 350˚F.
- Coat a 13x9 inch baking dish with cooking spray.
- Spread the apples in an even layer in the bottom of the baking dish.
- Sprinkle the cake mix evenly over the apples and top with the butter slices.
- Scatter the pecans on top and transfer to the oven.
- Bake the cake for 45-50 minutes or until golden brown and bubbling.
- Remove from the oven and cool slightly.
- Drizzle with caramel sauce and serve.
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