In addition to the traditional caprese ingredients - tomatoes, mozzarella, and basil - this delicious salad features avocado and grilled chicken.
Provided by Kristin Dammann Davis
Categories Salad
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Whisk balsamic vinegar, olive oil, brown sugar, garlic, dried basil, and salt together in a bowl. Place chicken thighs in a separate bowl and pour 1/4 cup dressing on top2, reserving remaining dressing for the salad.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Grill chicken over indirect heat, turning occasionally, until juices run clear, 18 to 20 minutes. Watch carefully to prevent burning. Set aside for 5 minutes before slicing.
- Combine salad greens, avocado, tomatoes, mozzarella cheese, and basil in a bowl. Drizzle with remaining dressing and toss to combine. Top with grilled chicken.
Nutrition Facts : Calories 401 calories, Carbohydrate 14.6 g, Cholesterol 70.9 mg, Fat 28.2 g, Fiber 5.8 g, Protein 24.3 g, SaturatedFat 7.5 g, Sodium 830.1 mg, Sugar 6.9 g
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