CANADIAN COFFEE

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Canadian Coffee image

Make and share this Canadian Coffee recipe from Food.com.

Provided by Charmie777

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

3/4 cup whipping cream
4 teaspoons pure maple syrup
1/4 cup pure maple syrup
1/2 cup whiskey
3 cups hot black coffee (double-strength)

Steps:

  • For topping Whip cream with maple syrup just up until soft mounds; set aside.
  • FOr coffee Divide maple syrup and whiskey among 4 warmed heat proof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee.
  • Serve!

Nutrition Facts : Calories 293.8, Fat 16.6, SaturatedFat 10.3, Cholesterol 61.1, Sodium 23.7, Carbohydrate 18.9, Sugar 16, Protein 1.1

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