CAMPBELL'S SOUTHERN-STYLE BARBECUED CHICKEN RECIPE - (4.5/5)

Campbell's Southern-Style Barbecued Chicken Recipe - (4.5/5) image

Provided by á-7198

Number Of Ingredients 6

Make two containers so double the ingredients for sauce:
1 can (26 ounces) Campbell's® Condensed Tomato Soup
1/4 cup honey
2 teaspoons dry mustard
1 teaspoon onion powder
8 bone-in chicken breast halves (about 4 pounds), skin removed or wings, thighs and breasts with skin removed.

Steps:

How to Make It Stir the soup, honey, mustard and onion powder in a 1-quart saucepan. Make the other sauce in a container to use at the grill. Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 20 minutes, turning the chicken over once during grilling. Brush the chicken with the soup mixture and grill for 15 minutes or until cooked through, turning and brushing often with the soup mixture. Heat the saucepan with the soup mixture to a boil and serve with the chicken

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