CALIFORNIA TAMALE PIE

California Tamale Pie image

Provided by Chef mariajane

Categories Meat

Time 4h

Yield 4 serving(s)

Number Of Ingredients 10

1 lb lean ground beef, browned
3/4 cup yellow cornmeal
1 1/2 cups milk
1 egg, beaten
1 (1 ounce) package chili seasoning mix
1 tablespoon seasoning salt
1 lb canned tomato, cut up
1 lb whole kernel corn, drained
2 1/2 ounces sliced ripe olives, drained
1 cup cheddar cheese, grated

Steps:

Stir together cornmeal, milk, and egg. Add rest of ingredients, except cheese. Pour into crock pot, cover and cook on high 3-4 hours. Sprinkle cheese over top, cover and cook another 5 minutes.

Nutrition Facts : Calories 604.5, Fat 29.3, SaturatedFat 13.6, Cholesterol 169.1, Sodium 985.1, Carbohydrate 48.9, Fiber 5.5, Sugar 6, Protein 40.2

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