CAJUN SPICED NUTS

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Cajun Spiced Nuts image

You'll keep going back for these nuts with Cajun seasoning and a bit of sugar and salt.

Provided by Food Network Kitchen

Time 1h30m

Yield about 2 cups

Number Of Ingredients 4

Vegetable oil, for the baking sheet
3 tablespoons sugar
1 tablespoon Cajun seasoning
2 cups salted mixed nuts

Steps:

  • Preheat the oven to 250 degrees F. Lightly oil a rimmed baking sheet.
  • Whisk together the sugar, Cajun seasoning and egg white in a medium bowl until thoroughly blended and slightly foamy. Add the nuts and toss to coat evenly. Spread on the prepared baking sheet and bake for 45 minutes, stirring every 15 minutes. Nuts will be fragrant and slightly darker but still a bit moist; they?ll crisp as they cool.
  • Cool completely on the pan. Nuts will keep in an airtight container for up to 5 days.

*** Explore more Cajun Spiced Nuts Recipes »

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