Make and share this Cajun Roasted Turkey Breast recipe from Food.com.
Provided by ratherbeswimmin
Categories Turkey Breasts
Time 8h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Use a 5-6 quart slow cooker.
- If desired, remove skin from the turkey breast.
- In a small bowl, combine the pepper, salt, cayenne, onion powder, paprika, thyme, nutmeg, and rosemary.
- Rub the mixture all over the turkey.
- Place the turkey into the slow cooker.
- If you have any extra mixture left in the bowl, sprinkle it on top.
- Add the chicken broth.
- Cover and cook on low for 6-8 hours, or on high for 4-5 hours.
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