Great side with great blend of flavors. I love that it's a fairly low cost side as well. Great for families on a budget, but worthy of feeding to company.
Provided by Sharon Whitley
Categories Vegetables
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350. In large bowl, combine cabbage, bacon and carrots. In another large bowl, combine soup, milk and salt. Stir until smooth and pour over cabbage mixture. Mix well.
- 2. Spoon mixture into 2 quart casserole and cover with foil. Bake for 30-35 minutes. Remove foil and top with French fried onions. Bake uncovered 5-10 minutes.
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