BUTTERSCOTCH-PEANUT BUTTER COOKIES

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Butterscotch-Peanut Butter Cookies image

Make and share this Butterscotch-Peanut Butter Cookies recipe from Food.com.

Provided by Garnet

Categories     Drop Cookies

Time 31m

Yield 72 cookies

Number Of Ingredients 10

1/2 cup shortening
1/2 cup butter or 1/2 cup margarine
1 cup chunky peanut butter
1 cup brown sugar
1 cup white sugar
2 eggs, beaten
2 cups flour
1 teaspoon baking soda
1 (11 ounce) package butterscotch chips
1 cup salted peanuts

Steps:

  • Mix together shortening, butter and peanut butter until well blended.
  • Add sugars, eggs and mix well.
  • Blend the flour and soda then add to creamy mixture and mix well.
  • Add butterscotch morsels, nuts and mix well.
  • Drop by teaspoonful onto greased cookie sheet and flatten"a little" with fingers.
  • Bake at 375 degrees for 10 to 12 minutes.
  • Let cookies set on cookie sheet a few minutes before removing.

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