"BUTTERSCOTCH BAILEYS"

facebook share image   twitter share image   pinterest share image   E-Mail share image



Who doesn't like Butterscotch,or Butter Rum flavors, & egg Nog?? This combination has got to be for You! Note: these measurements are not set in concrete, So adjust to your tastes. Definately one drink to enjoy.

Provided by FREDA GABLE

Categories     Cocktails

Number Of Ingredients 3

3 OZ good egg-nog
1 1/2 OZ baileys irish cream
1 1/2 OZ butterscotch schnapps ( buttershots)

Steps:

  • 1. Pour Ingredients into footed Glass or Goblet.
  • 2. Stir
  • 3. You may add Ice or Dollop of Whip Cream on top if You like. Dust top with Nutmeg.
  • 4. ENJOY!!!!! . . . YUM-YUM!!

There are no comments yet!