BUTTERLESS BANANA CAKE
Make and share this Butterless Banana Cake recipe from Food.com.
Provided by jasm1525
Categories Dessert
Time 1h5m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 8
Steps:
- Mash the bananas with orange juice.
- Mix the flour, sugar, salt and spices in a bowl.
- Add the banana juice mixture with the egg and oil. Combine together.
- Pourt the mixture into a lightly oiled 900g loaf tin.
- Bake at 170 C for about 1 hour. Check the cake is cooked by inserting a skewer or knife into the centre. It should come out clean.
Nutrition Facts : Calories 174, Fat 1.9, SaturatedFat 0.4, Cholesterol 17.6, Sodium 340.8, Carbohydrate 36.2, Fiber 1.3, Sugar 14.7, Protein 3.4
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