BUTTER BAKED POTATOES

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Butter Baked Potatoes image

Make and share this Butter Baked Potatoes recipe from Food.com.

Provided by Jen in Victoria

Categories     Vegetable

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups potatoes
1/4 cup butter
salt & pepper, to taste
paprika, to taste

Steps:

  • Parboil potatoes in a large pot over medium-high heat (just until a knife goes in the potato).
  • Preheat oven to 375 degrees.
  • Chop potatoes into 1-2 inch cubes.
  • Put 2 tbsp butter in a 9 x 13 inch pan; place in the oven until the butter is melted.
  • Add the potatoes and sprinkle with salt, pepper and paprika.
  • Dot well with remaining butter and cover with foil.
  • Bake for 30 minutes.
  • Take off foil and bake an additional 30 minutes, adding more butter if needed.

Nutrition Facts : Calories 159.5, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 105.8, Carbohydrate 13.1, Fiber 1.6, Sugar 0.6, Protein 1.6

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