When pudding and whipped topping are what you dig through to get to the chocolate at the bottom, hunting for treasure is hardly a chore!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 4 servings.
Number Of Ingredients 4
Steps:
- Pour milk into small bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes.
- Place 1 Tbsp. of the "treasures" (chocolate) in each of 4 dessert glasses; cover evenly with the pudding. Top with whipped topping.
- Serve immediately. Or, cover and refrigerate until ready to serve
Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 10 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
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