BUFFALO CHICKEN PIZZA
EASY and awesome! We just threw this together so we didn't measure anything..it's really all to taste.
Provided by krisdecam
Categories Chicken
Time 25m
Yield 1 pizza, 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Make the pizza dough according to directions on package. Pre-bake the dough according to package until right before it gets golden.
- While the dough is baking, put the cooked and shredded chicken in a bowl and lightly toss with some buffalo sauce.
- When the dough is out cover it with cheese and then top with chopped onion and then with the buffalo chicken.
- Add some more cheese if you want.
- Lightly drizzle (to taste) some more buffalo sauce over entire pizza.
- Bake for a few minutes longer until crust is golden brown and cheese is melted.
- Serve with some blue chees or ranch sauce for dipping!
Nutrition Facts : Calories 340.2, Fat 22.9, SaturatedFat 12.9, Cholesterol 79.2, Sodium 758.7, Carbohydrate 8.1, Fiber 0.3, Sugar 0.8, Protein 25.1
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