BUCKEYE BROWNIES

Steps:

• 1. Make the brownies according to package directions. Meanwhile make the filling.
• 2. In a mixing bowl beat the peanut butter, butter and vanilla. Then slowly add in the powdered sugar. Spread on warm brownies.
• 3. For the ganache melt the chocolate chips and heavy cream together on stove or in microwave. Spread on top of peanut butter mixture.
• 4. Refrigerate for at least 2 hours. then cut into squares