Big Big hit with the family! Chocolatey Brownie Cookies, filled with milk chocolate chips and topped off with a creamy peanut butter thats hidden under a chocolatey coating. These are decadent and delicious and well they are chocolate, lol enough said! : )
Provided by Deneece Gursky @Smokeygirlxo
Categories Cakes
Number Of Ingredients 9
Steps:
- In large bowl beat the brownie mix, cream cheese, butter and egg until well blended. This will result in a sticky dough.
- Fold in chocolate chips
- Drop by well rounded teaspoonfuls onto an ungreased cookie sheet and smooth around edges of cookies to keep them round.
- In another bowl mix peanut butter and powdered sugar with a spoon until it forms a ball..
- Using rounded teaspoonful of dough roll into balls with your hands and lightly press the peanut butter balls into the middle of the brownie balls.
- Bake in oven preheated to 350 degrees for about 10 to 14 minutes
- Remove cookies and cool for about 30 minutes
- Take cookies from the cookie sheets and spread a thin layer of chocolate frosting over the peanut butter centers. (I did this while still slightly warm because i wanted the chocolate to melt.)
- I topped mine with peanut butter chips : )
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