BROILED TOMATOES WITH CHEDDAR AND HERBS

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Broiled Tomatoes with Cheddar and Herbs image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 5

2 units tomatoes
1 cups sharp cheddar cheese
1 units oregano
1 units salt and pepper
1 units oil

Steps:

  • Preheat broiler. Slice tomatoes into 1/2 thick slices, and top with cheese. Sprinkle with oregano, a little salt and freshly ground black pepper.
  • Place on a cookie sheet lined with parchment paper and broil until cheese is lightly browned and melted. ENJOY!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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