Creamy alfredo sauce served over pasta and broccoli and topped with crushed croutons and red pepper flakes.
Provided by Six Sisters' Stuff
Yield 6
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions, adding broccoli the last 3 minutes of cooking.
- Reserve 1/2 cup of pasta water before draining.
- Drain pasta and broccoli and set aside.
- Combine beans, alfredo sauce and reserved pasta water in a blender and blend until smooth.
- Pour sauce in a saucepan over medium heat, stirring frequently until heated through.
- Serve sauce over pasta and broccoli.
- Top with crushed croutons and red pepper flakes, if desired.
Nutrition Facts : Servingsize 1 serving
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