BROCCOLI, CAULIFLOWER, AND SPINACH ALFREDO
Looking for something delicious, fast, and easy? This maybe a recipe of someone but I like to take credit for it because one night I decided to experiment! *You could create your own Alfredo sauce from scratch but I prefer to go the easy/semi-lazy route and buy a jar of premade Alfredo. I prefer Classico Roasted Garlic Alfredo and Creamy Alfredo mixed. I have tried Roasted Red Pepper and Sun-dried tomato mixes of Alfredo but did not like with this recipe
Provided by Justin_N_Carla
Categories Cauliflower
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Pour Alfredo sauce into large sauce pan and add frozen broccoli and cauliflower; do not thaw vegetables prior.
- Simmer and sir frequently for about 20 minutes or more being careful not to overcook vegetables.Optional:Add garlic powder to taste.
- Follow box directions for spinach nests.
- Spoon sauce with vegetables onto plated spinach nests.
Nutrition Facts : Calories 312, Fat 2.5, SaturatedFat 0.5, Cholesterol 64.5, Sodium 78.3, Carbohydrate 60, Fiber 6, Sugar 4, Protein 15.4
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