I guess you can say this is a crustless quiche. This I made because I had a lot of left over broccoli and it came out quite good.Great for a brunch. Serve as a meatless lunch or dinner with a side salad. Can be served hot or cold.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- In a large frying pan that can be put into the oven, melt butter and saute onions for 3 minutes add the garlic, seasoning and broccoli stir and cover cook for 3 minutes.
- Meanwhile mix together rest of ingredients.
- Pour over broccoli mixture spreading to evenly coat and bake in oven till puffy and browned about 25-30 minutes.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love