BREAD MACHINE POTATO BREAD

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Make and share this Bread Machine Potato Bread recipe from Food.com.

Provided by Sageca

Categories     Yeast Breads

Time 2h30m

Yield 2 loaves

Number Of Ingredients 10

1 3/4 cups water
3 teaspoons butter or 3 teaspoons oil
1 teaspoon salt
2 tablespoons sugar
3 tablespoons skim milk powder
2 cups whole wheat bread flour
2 cups white bread flour
1 tablespoon vital gluten
2/3 cup intant mashed potato flakes
1 1/2 teaspoons bread machine yeast

Steps:

  • Add all ingredients to machine according to manufaturer's direction.
  • Select dough cycle.
  • Remove from machine and shape into 2 loaves.
  • Place in greased loaf pan.
  • Let rise in warm place app 40 minutes.
  • Bake in a preheated 400* oven for 10 minutes.
  • Lower temperature to 350* and bake another 20 minutes.
  • Tip;.
  • Bring 2 cups water to a boil in microwave for 4 minutes.
  • Turn microwave off but leave water inside.
  • Place bread inside to rise(don't turn Microwave on).
  • It should be perfect for the oven in 30 minutes,.

Nutrition Facts : Calories 1048.1, Fat 9.4, SaturatedFat 4.2, Cholesterol 16.3, Sodium 1269.2, Carbohydrate 212.3, Fiber 19.7, Sugar 17.3, Protein 34.1

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