BREAD MACHINE COCONUT BREAD

Bread Machine Coconut Bread image

So good we ate the bottom crust! I had 1/2 can of coconut milk left and found this recipe to utilize it. Aroma and taste are delightful, it toasts beautifully-definitely worth making.

Provided by Mrs H

Time 4h5m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

1 cup unsweetened coconut milk (not cream of coconut)
1 egg yolk
1 1/2 tablespoons vegetable oil
1 1/2 teaspoons coconut extract
3 cups white flour (I used regular)
1/3 cup coconut (yes-the usual stuff)
2 1/2 tablespoons sugar
3/4 teaspoon salt
1 1/2 teaspoons bread machine yeast

Steps:

Measure into your bread machine as per it's instructions.
Cook on the sweet, white timer (4 hours on mine).
This makes a 1 1/2 lb loaf.

Nutrition Facts : Calories 2381.3, Fat 94.9, SaturatedFat 63.7, Cholesterol 188.8, Sodium 1802.1, Carbohydrate 333.7, Fiber 16, Sugar 34.6, Protein 50

*** Explore more Bread Machine Coconut Bread Recipes »

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