BREAD BOWL CORNED BEEF DIP

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Bread Bowl Corned Beef Dip image

Make and share this Bread Bowl Corned Beef Dip recipe from Food.com.

Provided by RebelDixie

Categories     Meat

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

10 ounces corned beef
2 tablespoons beau monde spice (Spice Island)
1 cup mayonnaise
16 ounces sour cream

Steps:

  • Shred or mince Corned Beef.
  • In a bowl place mayo and sour cream.
  • Add spice and corned beef.
  • Stir all ingredients together.
  • Hollow out round rye bread, set aside insides.
  • After the dip is blended together put into bread bowl.
  • Chunk the extra bread into double bite size pieces.
  • Also good with Trisket crackers.
  • Enjoy.

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