BRAZILIAN ICED CHOCOLATE
This is excellent. I don't like the taste of coffee at all, but I could drink my weight in this stuff. It can be served as a dessert with ice cream on top instead of whipped cream if you prefer. The cook time is chill time.
Provided by Sherrybeth
Categories Beverages
Time 31m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Melt chocolate in top of double boiler over hot water.
- Stir in sugar.
- Gradually stir in hot coffee, mixing thoroughly.
- Slowly add milk and continue cooking until all particles of chocolate are dissolved.
- and mixture is smooth, about 10 minutes. Pour into jar, cover and chill.
- When ready to serve, stir in chilled Coca-Cola.
- Serve over crushed ice in tall glasses.
- For a beverage, top with whipped cream.
- For a dessert, add a scoop of ice cream.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #low-protein #beverages #brazilian #easy #dinner-party #chocolate #south-american #dietary #low-sodium #low-calorie #low-carb #inexpensive #low-in-something #taste-mood #sweet #number-of-servings #presentation #served-cold
You'll also love