BRAISED CELERY (IRISH)

Braised Celery (Irish) image

Provided by januarybride

Categories Onions

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 head celery
1 medium onion
1 teaspoon fresh parsley leaves, chopped
2 slices bacon
10 ounces chicken stock
salt and black pepper
1 ounce butter

Steps:

Clean celery, cut into one-inch pieces and place in a casserole dish.
Finely chop bacon and onion and sprinkle over celery along with chopped parsley.
Pour on stock. Dot with knobs of butter. Cover dish and bake in a moderate oven for 30-45 minutes.

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