BONNIE'S PEPPER JACK SWEET POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



BONNIE'S PEPPER JACK SWEET POTATOES image

This family recipe is a twist on an old favorite and it is sure to please all your guests. Serve this unique dish for the holidays and add something new to your dinner table. I wouldn't be a bit surprised if your guests ask you for the recipe. Enjoy!

Provided by BonniE !

Categories     Vegetables

Time 45m

Number Of Ingredients 8

4 large sweet potatoes, peeled and diced
about 1/3 cup of milk, add gradually, just enough to mash
1 eight ounce brick of pepper jack cheese, hand grated
1 level teaspoon cumin
kosher salt to taste
coarse ground black pepper
dollop of sour cream
lime wedges for garnish

Steps:

  • 1. Wash and peel the potatoes.
  • 2. Cover with about an inch of water, and add a teaspoon of salt. Bring the potatoes to a boil over medium heat. Cover and lower the heat and cook until tender. Don't overcook. Drain well.
  • 3. Mash with a hand mixer. Add the cumin, salt and pepper to taste. Start adding the milk and whip until smooth.
  • 4. Add the Pepper Jack Cheese and stir it into the whipped potatoes until the cheese is melted and well mixed.
  • 5. To Serve, put mashed potatoes in a bowl and ask guests to add a dollop of sour cream and squeeze a lime wedge over each serving. Enjoy!

There are no comments yet!