BON BON COOKIES

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Categories     Cookies     Dessert     Bake     Phyllo/Puff Pastry Dough

Number Of Ingredients 10

For the Cookies:
1/2 c. soft butter
3/4 c. sifted confectioners sugar
1 Tbsp. vanilla
food coloring if desired
1 1/2 cups all purpose flour
1/8 tsp. salt
Possible fillings: chocolate chips, chopped nuts, coconut, cherries...choose your own adventure!
For the Icing:
Mix 1 cup sifted confectioners' sugar, 2 tbsp cream, 1 tsp vanilla, and food coloring (if desired).

Steps:

  • Heat oven to 350. Mix butter, sugar, vanilla and food coloring (if using), thoroughly. Measure flour by dip-level-pour method or by sifting. Blend in flour and salt. If dough is dry, add 1 to 2 Tbsp. cream. Wrap a level Tablespoon of dough around filling.. Place 1" apart on un-greased cookie sheet. Bake 12 to 15 min. Cool; dip tops of cookies in frosting; decorate with another topping if desired. Makes 20-25 cookies.

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    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #low-protein     #hand-formed-cookies     #desserts     #oven     #kid-friendly     #cookies-and-brownies     #dietary     #low-sodium     #low-in-something     #equipment     #number-of-servings

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