BOCCONCINI SALAD

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Bocconcini Salad image

You can substitute slices of mozzarella in this recipe if you can't find bocconcini, just make sure it's freshly made.

Provided by Food Network

Categories     appetizer

Time 5m

Yield 6 servings

Number Of Ingredients 6

2 cups cherry tomatoes
1 pound bocconcini (small mozzarella balls)
1 tablespoon chopped fresh oregano or basil, plus whole leaves for garnish
2 garlic cloves, minced
1/4 cup olive oil
Salt and pepper

Steps:

  • Slice each of the cherry tomatoes in half and toss in a bowl with the bocconcini, herbs, garlic, oil, salt, and pepper. Serve on a platter with herb leaves.

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