How to make Blushing Apple Cream Pie Recipe
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- In a bowl, combine first six ingredients. Add apples and stir gently to mix. Pour into a pastry-lined pie plate. Roll out remaining pastry to fit top of pie. Cut slits in top crust; place over apples. Seal and flute edges.
- Bake at 400° for 50 minutes or until pastry is golden and apples are tender. Yield: 8 servings.
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