BLUEBERRY WALNUT CREAM CHEESE MUFFINS

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Blueberry Walnut Cream Cheese Muffins image

Make and share this Blueberry Walnut Cream Cheese Muffins recipe from Food.com.

Provided by RainbowButterfly

Categories     Breads

Time 50m

Yield 18 muffins, 18 serving(s)

Number Of Ingredients 11

2 cups self rising flour
1/2 cup flax seed meal
3/4 cup sugar
6 ounces fat free cream cheese, cubed
2 teaspoons lemon juice
2 teaspoons vanilla extract
2 whole eggs
4 tablespoons melted butter
1/2 cup 2% low-fat milk
1 cup blueberries
1/2 cup walnuts

Steps:

  • Preheat oven to 350.
  • Line a muffin pan with cups.
  • Mix flour with flax meal.
  • Cream sugar and cream cheese with mixer,
  • add lemon juice and vanilla.
  • Then eggs and melted butter.
  • Lastly the milk.
  • Slowly add flour to the mixture and then fold in blueberries and walnuts.
  • Bake for 30 mins at 350.

Nutrition Facts : Calories 168.6, Fat 7, SaturatedFat 2.3, Cholesterol 31.6, Sodium 257.8, Carbohydrate 22.2, Fiber 1.6, Sugar 9.8, Protein 4.8

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