BLUEBERRY FRITTERS

Blueberry Fritters image

Provided by mrose75

Time 55m

Yield 12 serving(s)

Number Of Ingredients 12

2 tablespoons all-purpose flour
1 cup fresh blueberries
1 cup all-purpose flour
2 1/4 teaspoons baking powder
1/4 teaspoon cinnamon
1 dash nutmeg
1/4 cup sugar
1 egg
1/3 cup milk
1/4 teaspoon vanilla
vegetable oil
powdered sugar

Steps:

Combine 2 T. flour and blueberries; toss lightly and set aside.
Combine 1 cup flour, baking powder, cinnamon, nutmeg and sugar in mixing bowl.
Combine egg and milk; gradually add to flour mixture.
Fold in blueberries.
Heat 3 or 4" of oil to 375 degrees in Dutch oven.
Drop 3 or 4 heaping tablespoons at a time. Cook for about 3 minutes, or until golden brown on one side; turn and cook 3 minutes.
Drain on paper towels.
Sprinkle with powdered sugar.

Nutrition Facts : Calories 76.8, Fat 0.8, SaturatedFat 0.3, Cholesterol 18.6, Sodium 77.6, Carbohydrate 15.4, Fiber 0.6, Sugar 5.4, Protein 2

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#60-minutes-or-less #time-to-make #course #preparation #healthy #breakfast #low-fat #dietary #low-saturated-fat #low-in-something