BLUEBERRY DESSERT BARS

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Blueberry Dessert Bars image

I found this recipe on a pie filling label. I was surprised that such a simple recipe was so good, looked pretty, and tasted fabulous.

Provided by Kathy

Categories     Bar Cookie

Time 32m

Yield 12-14 serving(s)

Number Of Ingredients 3

2 (20 ounce) packages refrigerated sugar cookie dough
1 (21 ounce) can blueberry pie filling
2 teaspoons sugar (I like to use large sugar crystals, and have even used colored sugar)

Steps:

  • Heat oven to 425°F.
  • Press one roll of cookie dough into a 13x9 pan.
  • Spread blueberry pie filling over dough.
  • Break off pieces of remaining roll of dough and scatter over filling (you'll need about half the roll).
  • Sprinkle with sugar.
  • Bake 13-17 minutes or until golden.

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