Get a head start by making our Blueberry-Cream Cheese French Toast Bake ahead of time. Blueberry-Cream Cheese French Toast Bake serves eight guests.
Provided by My Food and Family
Categories Dairy
Time 50m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Beat 3 eggs and milk in pie plate until well blended. Dip 1 bread slice in egg mixture; let stand 5 sec. Place in corner of 8-inch square baking dish sprayed with cooking spray. Repeat with 3 of the remaining bread slices; top with berries. Reserve remaining egg mixture.
- Beat cream cheese with mixer until creamy. Add remaining egg and sugar; beat until blended. Pour over berries. Dip remaining bread slices in remaining egg mixture; place over ingredients in dish.
- Bake 30 to 35 min. or until center is set and top is lightly browned. Let stand 5 min.
Nutrition Facts : Calories 250, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 125 mg, Sodium 260 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 12 g, Protein 5 g
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