BLUE HAWAII CUPCAKES

Blue Hawaii Cupcakes image

Provided by Jamie Ball

Categories Cakes

Time 35m

Number Of Ingredients 13

1 box white cake mix
3 egg whites
1/3 c vegetable oil
8 oz crushed pineapple with juice
1/2 c blue curacao liquer
1/2 c cream of coconut
blue food coloring
FROSTING
3 c powdered sugar
3/4 stick butter
1/2 tsp vanilla
3 Tbsp cream of coconut
blue paste food coloring

Steps:

1. Preheat oven to 350 degrees.
2. Combine Blue Curacao, cream of coconut, egg whites, and oil.
3. Add cake mix and beat until well blended. Stir in pineapple and food coloring.
4. Pour batter into lined cupcake tins, filling cups 2/3 full. Bake for 20-25 minutes until a toothpick inserted in center comes out clean.
5. Allow cupcakes to cool.
6. While cupcakes are cooling, beat together all frosting ingredients except food coloring in a medium bowl until frosting is fluffy. Add paste coloring and mix until desired color is reached.
7. Pipe frosting onto cooled cupcakes.